Book · 1928
The Fats and Oils: A General View (with A. E. Taylor)
Publication
- Title
- The Fats and Oils: A General View (with A. E. Taylor)
- Author
- Carl L. Alsberg (Columbia College, Class of 1896)
- Form
- Book
- First published
- 1928
- Publisher
- Stanford Food Research Institute
Complete works of Carl L. Alsberg (4)
- 1913 Contributions to the Study of Maize Deterioration (with O. F. Black) · USDA Bureau of Plant Industry
- 1913 The Venom of Heloderma (with Leo Loeb) · Carnegie Institution
- 1926 Combination in the American Bread-Baking Industry · Stanford University Press
- 1928 The Fats and Oils: A General View (with A. E. Taylor) · Stanford Food Research Institute this record
Cite this record
Alsberg, Carl L.. The Fats and Oils: A General View (with A. E. Taylor). Stanford Food Research Institute, 1928.
Foundation record: https://philolexianfoundation.org/members/alsberg-carl-l-cc-1896/the-fats-and-oils-a-general-view-with-a-e-taylor-1928.html